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Fine Food Since 1954
$6.00 per person Traditional Shrimp Cocktail with Remoulade and Cocktail Sauce $5.00 per person Smoked Salmon with Chopped Egg Whites, Yolks, Red Onion and Capers with Lemons and Wafers $5.00 per person Imported and Domestic Cheeses Seasonal Fresh Fruit Wafers and Crackers
Jumbo Shrimp Cocktail
Smoked Salmon
Cheeses
Stuffed Mushrooms
$4.00 per person Mushrooms stuffed with Sausage, Poblano Peppers, Cheese and Stuffing
Sweet and Spicy Meatballs
$3.00 per person Italian Meatballs served in a Tangy Sauce
Fruit Display
$4.00 per person Pineapple, Cantaloupe, Watermelon, Strawberries, Honeydew and Seasonal Berries
Grilled Veggie Display
$4.00 per person Asparagus, Squash, Zucchini, Portabello Mushrooms, Sweet Potato, Red Peppers, Green Peppers
Dip Station
Hors d'oeuvres Display Stations
Priced A la Carte Con Queso - $2.00 Spinach and Artichoke - $3.50 Clam or Veggie Dip - $2.00 Salsa and Sour Cream $2.00 All Dips served with Crostini, Tortilla and Pita Chips
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Chicken Wings
$3.50 per person BBQ Fried Buffalo Served with Ranch Dressing and Celery
Chicken Tenders
$4.00 per person Served with Dijon Honey Mustard Sauce
Contact David Swett 615.329.4418
Rick Adams 615.329.4418
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